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Cape May Winery & Vineyard  

Current Wines

2018 Cape May Red

Great for Any Occasion!

Aroma of violets, currant and cedar
A big flavor of dark cherries with earthy notes
Concentrated finish with savory tannins

13.0% A.B.V.
630 Cases Produced
53% Cabernet Sauvignon, 21% Chambourcin, 13% Syrah, 13% Petite Verdot
Aged in Neutral French Oak for 2 Years

Bottle $18

 
2018 Cape May Merlot

Medium Body & Sophisticated

Aroma of Black Cherry and clove
Flavors of juicy raspberry and plum
A rich finish of mocha and silky tannins

14.2% A.B.V.
420 Cases Produced
100% Merlot
Aged in Neutral French Oak for 2 Years

Bottle $22

 
2018 Cape May Cabernet Sauvignon

Aroma of Black Cherry & Berries
Hints of Oak & Vanilla on the Palate
Smooth, Structured Tannins on the Finish

13.3% A.B.V.
 
100% Cabernet Sauvignon 
458 Cases Produced
2 Yeras aging in 20% New French Oak / 80% Neutral French Oak 

Bottle $25

 
2018 Cape May Red Reserve

Bold & Smooth

Aroma of blueberry, blackberry and vanilla
Flavors of light plum and rich, dark fruits
Structured acidity and smooth tannin on the finish

13.5% A.B.V.
242 Cases Produced
40% Cab Sauv, 30% Merlot, 20% Syrah, 10% Petite Sirah
Aged in 20% New French Oak and 80% Neutral French Oak

$36 Bottle

 
2020 Cape May Barrel Fermented Vidal Blanc

Dry & Bright!
A Great Summer Wine

Aroma of Light Oak and Underripe Pineapple
Flavors of Juicy Apricot and Summer Fruit
Lively, Bright Acidity on the Finish

12.7% A.B.V.
92 Cases Produced
100% Vidal Blanc (Estate Grown)
0% Residual Sugar
Aged 6 months in Neutral French Oak

$25 Bottle

 
2020 Cape May Rosé

Aroma of watermelon
Burst of strawberry, melon and pomegranate
Finish of high acidity, minerality and tannin

13.3% A.B.V.
388 Cases Produced
78% Cabernet Franc, 22% Cabernet Sauvignon
0% Residual Sugar

$23 Bottle

 
2020 Cape May Sauvignon Blanc

Refreshing, A Perfect Summer White!

Aroma of grass, lemon zest and meringue
Flavors of citrus and stone fruits
High acidity, crisp and refreshing on the finish

13.2% A.B.V.
335 Cases Produced
100% Sauvignon Blanc
0% Residual Sugar

$23 Bottle

 
2020 Cape May Albariño

Aroma of tropical fruits and lollipops
Flavors of peach, peach and more peach!
A dry finish highlighted by soft acidity

12.2% A.B.V.
332 Cases Produced
100% Albariño
0% Residual Sugar

$24 Bottle

 
Isaac Smith Apple

Sweet and tastes like a cider!

Aroma of fresh picked apples
Flavors of apple cider
Sweet, crisp finish

A blend of 5 Jersey Apples
4% Residual Sugar
12.5% A.B.V.

$15 Bottle

 
2020 Isaac Smith White Port

The light aroma rising up from the glass gives off a casual fragrance of candied grape juice. Across the palate the aroma gives way to subtle flavors of light melon and kiwi.  Although very flavorful, this wine’s presence on the palate is light and provocative, teasing and delicious. This perfect harmony is thanks to the careful winemaking technique of our production team!  

18.5% A.B.V.
275 Cases Produced
100% Vidal Blanc
8% Residual Sugar

Bottle $21 (375ml)

 
Isaac Smith Red Port

Made from 100% Estate grown Chambourcin grapes, this port spent varied amounts oftime in oak because it is a blend of 4 different vintages of Isaac Smith Port. This port is made up of 20% 2011; 20% 2013; 20% 2014 and 40% 2016. Our winemaker carefully tastes and selects various years to blend together to make an outstanding dessert wine! On the nose expect aromas reminiscent of anise and figs. The aroma leads into bright flavors of dried plum that blend perfectly with the brandy with which this wine is fortified. Enjoy a smooth, sweet finish of cherry cola. This perfect harmony is thanks to the winemaking technique of our production team! 

18.5% A.B.V.
300 Cases Produced
100% Chambourcin
8% Residual Sugar

$29 Bottle (500ml)

 
2015 Isaac Smith White Port

Harvested at the end of the season in 2015, this unique White Port is a beautiful expression of the late harvest varietal Vidal Blanc. For 5 years this wine aged and matured, waiting patiently for its time to shine! Enjoy a bouquet of caramel bites and orange peel. More and more nuanced notes will appear as you enjoy this wine. On the palate expect flavors of sweet dried apricots and ripe pears. The finish may be the most exciting part about this port: smooth, sweet butterscotch with just a subtle hint of nuttiness to bring it all together. 


18.5% A.B.V.
38.5 Cases Produced
100% Estate Grown Vidal Blanc

Barrel Aged in Neutral French Oak for 5 Years
8% Residual Sugar

$68 Bottle

 
2012 Isaac Smith Vintage Red Port

This incredible wine is a gorgeous tawny color, which happened slowly over time. Flavors of brown sugar, fig, baked apples and cherry appear rich and decadent on the palate. This wine takes on notes of different spices depending on the food pairing. 

18.5% A.B.V.
38 Cases Produced
100% Estate Grown Chambourcin
Barrel Aged in a Neutral Hungarian Oak Puncheon for 8 Years
8% Residual Sugar

Bottle $78 (750ml)

 

Cape May Wine

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