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Flights & Bites Pairing Menu

This tour's food pairing highlights items from our Daily Tapas Menu to give you a taste of the culinary world of Cape May Winery! Our chef and winemaker have teamed up to creat a sampling of 'perfect pairings' for you to enjoy. See the 'Tour' tab on the website for more detials.

Menu is subject to change based on the Chef's Seasonal Selection. Please alert us of any dietary restrictions when you make your reservation. 

Current Flights & Bites Menu 

Charcuterie Selection paired with CM Albariño 2017

1 Year Manchego (Sheep's Milk) and Lomo Embuchado (cured while pork loin) served with olive, caper berries, cornichon, and fig

Lobster Slider paired with CM Barrel Fermented Chardonnay 2016

Lobster butter poached, celery mayo, chives, buttery potato roll

Chickpea Hummus paired with CM Merlot 2015

Israeli salad, crispy chick peas, Za’taar spice & toasted pita

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