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Cape May Winery & Vineyard  

Cape May Winery Events Calendar

Cape May Winery Events Calendar

we hereby declare that all the information provided by us are legal our company policies and Terms.

Wine Flights
Jan 19th 2021 - Daily

Wine Flights are available! They are $12 plus NJ sales tax and include 3- 2oz. tastes. We are currently offering a Red and a White Flight. No substitutions. 

Hostess Seating (Click for More Info)
Jan 19th 2021 - Daily

  • We are not taking reservations for tables. 
  • We are hosting groups of 6 guests or less.
  • Children under 21 and pets are welcome to join us in our outdoor areas.
  • Daily Offerings: wines by the bottle, featured wines by the glass, wine flights & tapas!
  • Guests will be seated on a first come first serve basis and asked to respect a maximum 1 1/2 hour visit to ensure all patrons are able to enjoy the winery.
  • Tours, large groups & special events are not permitted at this time.
  • Thank You for Joining Us! Cheers!

Curbside Pick-Up & Retail
Jan 19th 2021 - Daily
Open Daily for Curbside Pick Up & Retail Sales : 11AM - 5PM.  For curbside, call 609.884.1169 to place your order. When you arrive to pick up your wine, call us and we will bring it out to your car.
For retail, please park in a designated "15 min. Parking" spot in the front parking lot. 

Educational Wine Tasting (Ages 21+)
Jan 23rd 2021 - every Saturday
Join us for an educational wine tasting! One of our knowledgeable wine associates will guide you through a tasting of 6 different wines while explaining the wine making process, talking about Cape May's unique terrior, and providing insightful tips on how to taste! This laid back, enjoyable experience will have you sipping great wines.
Adults Ages 21+ and no pets permitted to this tasting.
$16.00 Per Person
Parties of 4 or less 
Bookable Online Only. See the Homepage of the Website to Book! 

Virtual Cooking & Wine Night
Jan 28th 2021

Log on via the provided ZOOM link and cook with Chef Mike! He has created a tasty recipe that will have you feeling like a professional chef by the end of the evening. The composed plate that you will cook along with Chef Mike features a Butter-Basted Strip Steak with Homemade "A-1" sauce, Parmesan Cheese and Truffle Roasted Potatoes and Herb Roasted Heirloom Carrots. All of the ingredients are included. The evening wouldn't be complete without a sampling of Cape May Wines! Along with learning how to cook the perfect steak, you will enjoy a red wine pairing featuring 3 different reds. The 3 wines are packaged in 'Split' size bottles (375ml). One Split bottle will be filled with an exclusive wine directly from the barrel! 
You will need to pick-up the ingredients and wine from the Cape May Winery on 1/27/21

You can book this winery expierience via the homepage of our website!

Cape May Wine

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