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Cape May Winery & Vineyard  

Brunch Tapas Menu

Served 10:30 am - 4:30 pm

All items are a la carte and can be ordered through ouself-service kitchen window

Daily Menu also available

 

Avocado Toast $12
Smashed avocado, pomegranate seeds, blistered tomatoes, poached egg, multi grain toast 

Crab Cake Benny $16
Crab cakes with poached eggs topped with lobster hollandaise sauce and hackleback caviar 

Brioche French Toast $12
Berries, candied walnuts, maple syrup, vanilla whipped cream 

Spanish Skillet $12
Chorizo, black beans, pickled red onion, melted Monterey jack cheese, avocado, egg, salsa roja served with warm corn tortillas

Yogurt & Granola Parfait $6
Layers of Greek yogurt, fresh berries, house made granola and a honey drizzle served in a mason jar 

House Cured & Smoked Bacon $6 

Fresh Baked Pastries $5 each
Selection: Almond Croissant or Cinnamon cruffin

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