The 2024 Stone Series White Field Blend is a bone-dry, mineral-driven expression composed of 72% Chardonnay, 21% Sauvignon Blanc, and 7% Pinot Grigio. Aged for seven months in concrete eggs, this blend delivers a textured and vibrant profile. On the nose, notes of ripe papaya and crushed limestone are brightened by a hint of grapefruit. The palate unfolds with crisp Fuji apple, honeydew melon, and a touch of lemongrass, offering both freshness and depth. A subtle tannic grip and racy acidity carry through the finish, leaving a clean impression of apple skin and stony elegance.

Perfect for summer sipping, this white blend pairs beautifully with local New Jersey oysters, grilled Cape May scallops, or a peach and burrata salad. It also shines alongside fresh garden vegetables, lemon-herb chicken, or a simple plate of prosciutto and melon—making it a go-to for everything from beach picnics to sunset dinners.