The 2022 Cape May Red Blend is a bone-dry, full-bodied red aged for two years in neutral French oak. It opens with bright aromas of pomegranate, red currant, and a subtle hint of vanilla. On the palate, lively red fruit and warm allspice take center stage, supported by well-integrated acidity and structured tannins. The finish is long and smooth, marked by notes of caramelized oak that add depth and character to this expressive, coastal red. This wine pairs beautifully with grilled fare—think rosemary-marinated lamb chops, charred portobello mushrooms, or a perfectly seared steak—making it a standout choice for late summer cookouts or cozy fall dinners.

Blend of 32% Syrah, 22% Cabernet Sauvignon, 19% Merlot, 15% Cabernet Franc and 12% Chambourcin.